Are you ready for me to rock your world? 
Pear Gruyere Pie
Don't be alarmed. Yes, that is cheese baked in the crust. Trust me, I know of what I speak.
Go to Sprouts. Buy 5-7 pears. I bought D'Anjou but you could do any. Find the most attractive salesperson on the floor at Sprouts and ask for someone to help you that knows a lot about cheeses. Follow him to the deli and ask the lady to help you find the Gruyere cheese. Tell her it is a kind of Swiss cheese (yes, you could substitute the Gruyere with a less expensive swiss cheese if need be, but I love to waste money in Braden's opinion so I stuck with the Gruyere.) Grab a lemon there too if you don't have a lemon tree and go home to make this masterpiece:
This covers the fruit and grain and dairy food groups so it's totally healthy. Eat as much as you want.
Wednesday, February 11, 2009
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4 comments:
MMmm... that looks delicous, way to go Mrs betty crocker!
Seriously, I am so making that soon! And how cute are those pictures though- adorable.
see, we love pies. thanks, waitress...
Do you have blisters on your ear lobes?!?!
baaahahaha. I happen to those earings are very cute.
the pie looks absolute delish. this is going in my "rose's blog receipe" folder, fo sho.
Dude...love your blog. Your kids are stinkin' cute. And that pie...mmm. I'll be attempting that soon.
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